joi, 8 ianuarie 2009

rubarba cu frisca

Rubarba crescuta fortat, la intuneric - se pune o galeata peste radacini

Reteta din din http://eatlikeagirl.com Rhubarb Fool

Ingrediente pentru 2 portii:

200g rhubarb
70g sugar (you might need more if it isn’t forced rhubarb)
2 tbsp water
125g cream
Some pomegranate (rodii) seeds (optional)

Method:

Chop the rhubarb into approx 1 inch chunks (2.5 cm) and place in a pan with the sugar and water. Stew for 15 - 20 minutes, stirring at intervals, until it has fallen apart. Allow to cool.

Whip the cream until thick.

Fold the cooled rhubarb into the cream. Serve with some pomegranate sprinkled on top, if using.

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