pui in aluat

dupa Jamie Oliver

conversii
http://allrecipes.com/HowTo/Cup-to-Gram-Conversions/Detail.aspx

2 lb (7-ish cups) of flour 900g
2 cups (plus or minus) water 500ml
fresh sage salvie
fresh thyme cimbru
a lemon
olive oil
garlic (about 6 cloves) 6 catei

- salvia, cimbrul si usturoiul se piseaza cu sare si piper si se adauga uleiul
- se freaca puiul in interior si exterior
- se face aluatul
- lamiia se tine 10 min in apa fiarta, se pune in interiorul puiului
- se imbraca puiul in aluat
- se coace aprox 2 ore in cuptor la 220 gr C